Product Feature :
1) Feel the temperature of the tea
The tiny holes in the purple clay are filled with stagnant air, and air is a poor heat conductor, so the purple clay teapot dissipates heat slowly. After tasting tea in a short time, you can still savor a cup of warm tea.

2) Breathable and anti-stain
Purple sand has good air permeability, is not easy to change when used to make tea, and has good freshness and flavor preservation functions.

3) Savor the lingering aroma
The purple clay has a double pore structure, with many tiny holes invisible to the naked eye, providing breathing space for the purple clay teapot. It is breathable and water-proof when making tea, and can preserve the flavor of the tea. After brewing tea for a long time in a purple clay teapot, the lingering fragrance of tea can still be emitted even if no tea leaves are put in and only hot water is poured.

4) Health and wellness
Use purple sand to taste tea, and the tea will be smooth and not bitter. The astringency and bitterness of tea come from potassium ions and caffeine respectively. According to a relevant study in a British journal1, tea soup was poured into purple clay, glass, stainless steel and plastic vessels, and the potassium ions and caffeine content of the tea soup in each vessel were compared. The results showed that the tea soup in purple clay was the lowest. Therefore, tasting tea with purple sand can improve its bitterness and achieve health effects.

Yixing autocratic

1《Effect of teapot materials on the chemical composition of oolong tea infusions》,

Journal of the Science of Food and Agriculture, 2017 AUG) British Journal "On the Effect of Teapot Material on the Chemical Composition of Oolong Tea Soup"