Tasmanian Honey Company Manuka Honey MGO30+

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    Tasmania Honey Company is committed to sourcing the highest quality virgin honey in a pure and unpolluted environment with professionalism and passion to bring you a healthy and delicious experience. Each batch of products is rigorously tested and traceable for quality control. In addition to being a unique tree species in New Zealand, Manuka (Leptospermum scoparium) is also found in small quantities in Tamanmania in southern Australia. Manuka honey contains MGO (methylglyoxal), an extremely rare natural antimicrobial substance. This substance is known as a natural antibiotic, it is stable for a long time and is effective in killing many types of bacteria.


    What is the difference between UMF and MGO? MGO is the most intuitive rating method developed by Professor Thomas Henle, an authority in the German food science community, mainly to measure methylglyoxal (MGO) values, with scores ranging from MGO 30+ to MGO 800+.


    For example, MGO30+ means that each kilogram of honey contains more than 30mg of MGO. The higher the MGO content, the stronger the antimicrobial activity UMF stands for Unique Manuka Factor, which is a standard developed by the Active Manuka Honey Association of New Zealand to measure the content of MGO and DHA, and the labeled values can range from UMF 5+ to UMF 30+


    What are the benefits of eating Manuka honey? Gastrointestinal Improve gastric ulcer condition Relieve long-term stomach pain Improve intestinal inflammation Improve indigestion Relieve diarrhea Improve duodenal ulcer Beauty Speed up wound recovery Improve skin ulcers Improve skin problems Improve healing after burns Improve stubborn diseases related to skin trauma Improve dry skin Health Care Enhance resistance Calm sleep Moisturize throat Clear heat and moisten lungs Maintain oral health


    Best Serving Suggestions: 1. In order to maintain the activity of antibacterial ingredients, swallow or rinse with cool water at 30 degrees 2. There is also a spoon for digging honey, do not use a metal spoon! Metal spoons can react chemically with honey and destroy the active ingredients.


    Note: Not suitable for infants under 12 months old and people with allergies to bee ingredients