Features:

Huaishan wolfberry, dendrobium snail slices, sea bamboo, and Xishi bones in a pot (400g):

Materials: Huaishan, wolfberry, dendrobium, conch slices, sea bamboo, Xishi bone, water, salt

Efficacy: invigorating the spleen and replenishing qi, replenishing calcium and appetizing, nourishing the kidneys and lungs, preventing allergies, nourishing the skin and calming the mind. Pregnant women and confinement mothers can also drink it.

Storage: From the date of production, it can be stored in an ice tray for two months.

Heating: After thawing, cut open the mouth of the bag, pour it into a pot and bring to a boil (please handle with care to avoid burns)

Pan-fried lotus root cake (six pieces):

Ingredients: Pork, lotus root, cornstarch, oil, sugar, eggs, sesame oil

Storage: From the production date, it can be stored in an ice tray for one month.

Recommended consumption method: After defrosting, place the original package in boiling water and heat over low heat for 10 minutes.

Sheng Ge Spicy Chicken (350g):

Ingredients: chicken, chili pepper, dried anthracene, Sichuan peppercorns, star anise, garlic, Sichuan peppercorns

Storage: From the production date, it can be stored in an ice tray for one month.

Recommended consumption method: After defrosting, place the original package in boiling water and heat over low heat for 10 minutes.

** Each batch is hand-made in small quantities; no preservatives, MSG, or artificial colors added

** Less oil, less salt and less sugar, enjoy delicious and healthy food